Mother's Day at Matfen
Treat your mum to a Matfen Mother’s Day.
Join us in the stunning Great Hall or elegant Library Restaurant for traditional Sunday Lunch, all mums will receive a Pink Gin, Pink Prosecco or Pink Mocktail as a gift on the day to enjoy.
Corn Fed Chicken, Tarragon and Wild Mushroom Terrine, Toasted Bloomer, Spiced Chutney.
Celeriac, Truffle and Smoked Bacon Veloute.
Glazed Goats Cheese, Apple and Pear Salad, Crisp Rye Bread.
Smoked Salmon, Sweet Mustard Emulsion, Capers, Lemon.
Roast Ribeye of Locally Sourced Beef, Yorkshire Pudding, Roasting Juices Gravy.
Roast Leg of Locally Sourced Lamb, Minted Pea and Puy Lentil Gravy.
Pan Seared Stone Bass Fillet, Rosti Potato, Spinach, Lemon and Chive Sauce
Pave Of Sweet Potato and Piquilo Peppers, Sweet Chilli Jam, Rocket and Toasted Pine Nut Salad (V).
Hot Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream.
Dark Chocolate and Hazelnut Crème Brulee, Hazelnut Biscuits.
Glazed Lemon Tart, Lemon Posset, Berry Compote.
British Cheeses, Celery, Grapes, Biscuits, Homemade Chutney.
Tea, Coffee and Chocolates.
(Half portion for Children £14.95 per person)
To book your table, please give us a call on 01661 886500 or email firstname.lastname@example.org. Prepayment required upon booking and pre-orders required 14 days prior.
Copyright© Matfen Hall 2019